When people think about moderating meat consumption, they typically think of the health benefits and costs. Eating less meat is said to be a healthy practice since it reduces the risks of heart disease, cancer, and other illnesses. But according to a new report from the Union of Concerned Scientists, meat consumption [...]Read more ›
Post Tagged with: "red meat"
Imagine the looks Hitler would get if he paraded down Jerusalem’s main street waving. They couldn’t be much worse than the expressions of pure horror reflected on the faces of the Proposition 29 – Tobacco Tax for Cancer Research – proponents and every other person within hearing distance when I [...]Read more ›